Call 203.428.6294

Posts Tagged kitchen organizing

Organizing Shades of Grey in the Kitchen

Organizing Shades of Grey in the Kitchen

One of the problems my clients tend to have with organizing is that they to see everything in black and white. Whether an item is extremely valuable or completely useless, it’s easy to find a home for it. The real challenge comes with all the shades of grey in between.

Read more

March 2014, Hersam Acorn

March 2014, Hersam Acorn

For passionate cooks and entertaining enthusiasts, the kitchen is command central, with well-organized pantries and cabinets an essential component of a pleasureable, creative experience.

Read more

Kitchen Organizing

Thanksgiving can be a time when you really wish you were more organized in the kitchen. You can find 30 salad plates that nobody uses, but where’s that gravy boat? There is more built-in storage in the kitchen than in any room in the house. This should be helpful, but all too often it causes more problems than it solves. The greater the opportunity to store, the greater the risk of losing. Here are some simple kitchen tips that will help you find what you want, when you want it. Less is More. The reason you hear “less is more” so often is because it’s true. Case in point, how many spatulas can you use at once? (Hint: 8 is too many)  If utensils are broken, melted, or have dust on them, then you probably don’t need them.  You may well have some “perfectly good” but excess utensils, that would get far more use if donated than jamming up your drawers. If you can reduce 3 drawers of utensils down to 2, you can free up a new drawer for the spices you use all the time. Usability Dictates Locality. Store […]

Read more
Page 1 of 11